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    Tasting Note After spending three years of fermenting in the bottle on the lees, it has developed a lovely pale gold and gentle fine bubbles. Combined with complex notes of honey, toasted almond and baked apples. A great combination of intensity, delicacy and length.

    Full breakdown

    Country: England Region: England

    Sub-Region: England

    Grape Variety: Chardonnay, Pinot Noir, Pinot Meunier